Does what you read influence what you cook? It does for me, at least when I’m reading something particularly atmospheric. Barbara Pym novels inspire scones and jam. Barbara Cleverly’s mysteries? Chicken Tikka Masala all the way:
Of course I owe the recipe to Alicia, and it has quickly become a favorite (with all of the changes she recommends, namely WAY less salt, and in my case only half a jalapeno).
I’m still organizing my little studio, so haven’t yet cut the tree fabric, but thank you for your empathy about project paralysis, and good suggestions! But of course I’ve had to make things even in the crafty chaos. I’m still loving the book Softies, and I’ve admired Jenn Docherty’s creations for years now, and the two culminated in Edwin joining the family
As you may have noticed, Edwin is a bit wonky. His proportions are nothing like the pattern for Jenn’s sweet Luella in the book, and I think he prefers going bare to overalls, but he is very dear and has made fast friends with Francoise.
Happy Friday to you all! I hope you get in some good eating, reading and crafting this weekend.